White Wine
Doride – Zibibbo
€14.00
| Grape variety | Zibibbo |
|---|---|
| Denomination | I.G.P. Terre Siciliane |
| Production area | Santa Ninfa (TP) |
| Territory | Altitude 350 above sea level, mainly hilly orography with silico-calcareous soil |
| Vineyard | vertical shoot positioning trellised vines, with Guyot pruning; density of 3500 plants per hectare with an average yield of 8,000 kg per hectare |
| Vinification | soft pressing, sedimentation in static steel and fermentation at controlled temperature at 16 ° C for 20 days, aging in steel on noble lees and fermentation yeasts for 5 months |
| Colour | straw yellow |
| Bouquet | intense and persistent, clearly aromatic with hints of citrus, lavender and Mediterranean spices |
| Taste | fresh, aromatic, balanced, with excellent flavour |
| Longevity | long-lived and territorial wine |
| Serving temperature | 10/12°C |
| Pairings | ideal with typical Mediterranean dishes, also excellent with Asian cuisine |
